Keep an eye out for these diseases in cereal and pulse crops

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There have been several recent reports of fungal diseases in winter and spring crops in the northern grains region.

Cereal rusts

Rust has been detected in cereal crops growing in central and southern Queensland this winter/spring. Monitor crops closely, keeping an eye out for pustules on stems and leaves, and submit rust samples for pathotype testing to the University of Sydney, who monitor cereal rust pathotypes throughout Australia.

Examples of cereal rust symptoms (Photos: Andy Skerman, DAF)

More information on winter cereal diseases at GRDC:

Contact our cereal pathologist, Lisle Snyman at [email protected] for further information on disease diagnosis and management.

Soybean downy mildew

The downy mildew pathogen, Peronospora manshurica, has been detected in several soybean crops growing in the Burdekin region.

Though the disease can be widespread in crops, it is not likely to significantly impact grain yields.

Contact our plant pathologist, Lisa Kelly at [email protected] for further information on mungbean disease diagnosis and management.

Downy mildew on soybean leaves with light green to yellow spots on the upper leaf surface. Tufts of tan or grey fungal growth develops on the lower leaf surface on the underside of the spots. (Photo: Lisa Kelly, DAF)

Read more about fungal diseases of concern this year in mungbean and soybean crops.

Botrytis grey mould

Botrytis grey mould, caused by Botrytis cinerea, has been detected in several chickpea crops in central Queensland. Closely monitor crops for disease symptoms and contact our plant pathologist, Lisa Kelly at [email protected] for further information on disease diagnosis and management.

Further information on chickpea diseases and management:

Botrytis Grey Mould on stem of infected chickpea plant. Grey ‘fuzz’ of fungal mycelium develops on infected tissues. (Photo: Mal Ryley, DAF)